About Polysorbate - 20
With the help of our team of dextrous professionals, we are manufacturing and exporting Polysorbate20 over 2 decades. This chemical is formulated by our experts using finest grade chemical substances in compliance with the standards of Orthodox Union. The offered chemical is used as a wetting agent, viscosity modifier, suspending agent, solubilizer, antistatic, fiber lubricant, etc. Apart from this, its is also utilized for processing of insecticides, pesticides, paints, inks, pharmaceuticals and flavors. This Polysorbate - 20 is offered in different packaging options to cater to the varied needs of our esteemed clients.
Features:
Specifications:
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Appearance: Oily Yellow to Amber Viscous Clear Liquid Acid Value mgKOH/gm : 2.0 max.
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Saponification Value mg KOH/gm: 40 - 50
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Hydroxyl Value, mg KOH/gm: 96 - 108
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Moisture, by KFR, %: 3.0 max
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Iodine Value, cc/gm: 5.0 max
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pH of 5% soln: 5 - 7
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HLB: 16.7
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Solubility: Soluble in Water & Alcohol
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Heavy Metals, ppm: 10 max
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Nature: Non hazardous, Non
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Flammable, Non Toxic
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Chemical Name: Polysorbate - 20
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CAS Number: 9005-64-5
Efficient Emulsification Across IndustriesPolysorbate 20 is valued for its exceptional ability to stabilize emulsions in foods, cosmetics, and pharmaceuticals. It ensures homogeneity in creams, lotions, syrups, and processed foods, enabling manufacturers to achieve the right texture and consistency in diverse formulations.
High Purity, Versatility, and SafetyWith a minimum purity of 99% and compliance with food, cosmetic, and pharmaceutical grade standards, Polysorbate 20 assures safety and reliability. Its bland taste and mild smell make it suitable for sensitive formulations, providing manufacturers with flexibility and confidence.
FAQs of Polysorbate - 20:
Q: How is Polysorbate 20 used in formulations?
A: Polysorbate 20 acts as an emulsifier, solubilizer, and dispersing agent. It is typically added to blend oil and water-based ingredients, helping create consistent emulsions in products like creams, lotions, syrups, and processed foods.
Q: What are the main benefits of using Polysorbate 20?
A: Polysorbate 20 offers a high purity (99%), superb emulsifying power, complete water solubility, and a mild, non-intrusive scent and taste. This makes it ideal for use in food, cosmetics, and pharmaceuticals, enhancing product stability and ingredient distribution.
Q: Where should Polysorbate 20 be stored to preserve quality?
A: To maintain its efficacy and shelf life of up to 24 months, Polysorbate 20 should be stored in a cool, dry location with tightly sealed containers, away from moisture and contaminants.
Q: When should Polysorbate 20 be added during the production process?
A: Polysorbate 20 can be incorporated during the blending phase, where it is mixed with either the water or oil phase, depending on the formulation. Its timing ensures optimal emulsification, solubilization, and dispersion of ingredients.
Q: What applications are there for Polysorbate 20?
A: This emulsifier is widely used in food products, cosmetic formulations (such as creams, shampoos, and lotions), and pharmaceuticals, providing critical solubilization and stabilization for active ingredients.
Q: How does Polysorbate 20 enhance product performance?
A: By stabilizing mixtures of oil and water, Polysorbate 20 improves consistency, texture, and appearance in finished products while preventing separation of ingredients.