Reckoned for its white or light cream color, the Sorbitan Esters are widely used as a suitable additive, stabilizing and emulsifying agent in confectionery unit. The offered esters are easily dispersible in hot water and soluble in oil. These are used as the key ingredients of chewing gum, beverage whitener and emulsified sauce production process. These are easily dispersible in water under a specific temperature which is greater than their melting point. As a Mumbai based renowned manufacturer and exporter, we are engaged in offering standard quality Sorbitan Esters. The unique content of these esters is effective in raising volume and improving texture of cakes and cookies.

Features

• These are available in powder form.
• Theseraise dispersibility of cream used for producing ice cream
• Formulated by combining sorbitol and stearic acid
• Non ionic nature